What is the potential of the in vitro gas production technique for the equine nutrition industry and the veterinarian?

D.A. van Doorn; W.F. Pellikaan; C.M. Huurdeman; T.J. Kujawa

What is the potential of the in vitro gas production technique for the equine nutrition industry and the veterinarian?

D.A. van Doorn
, W.F. Pellikaan
, C.M. Huurdeman
, T.J. Kujawa

extern
Wageningen University & Research

Research output: Contribution to conference › Paper › Academic

Original language	English
Pages	33
Number of pages	35
Publication status	Published - 15 Feb 2019
Event	European Equine Health & Nutrition Congress 2019 - Utrecht, Netherlands Duration: 15 Feb 2019 → 17 Feb 2019

Conference

Conference	European Equine Health & Nutrition Congress 2019
Country/Territory	Netherlands
City	Utrecht
Period	15/02/19 → 17/02/19

Bibliographical note

Proceedings 9th European Equine Health & Nutrition Congress, February 15-17, Utrecht, the Netherlands. Proceedings Booklet + Proceedings will be available online at http://www.equine-congress.com 1 year after congress

Access to Document

http://www.equine-congress.com

Cite this

@conference{2dd383426baf4c9996aa1d46aeba3997,

title = "What is the potential of the in vitro gas production technique for the equine nutrition industry and the veterinarian?",

author = "\{van Doorn\}, D.A. and W.F. Pellikaan and C.M. Huurdeman and T.J. Kujawa",

note = "Proceedings 9th European Equine Health \& Nutrition Congress, February 15-17, Utrecht, the Netherlands. Proceedings Booklet + Proceedings will be available online at http://www.equine-congress.com 1 year after congress; European Equine Health \& Nutrition Congress 2019 ; Conference date: 15-02-2019 Through 17-02-2019",

year = "2019",

month = feb,

day = "15",