Veterinary inspection and food hygiene in the 20th century

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic

Original language	Undefined/Unknown
Title of host publication	Food, science, policy and regulation in the 20th century. International and comparative perspectives
Editors	D.F. Schmith, J. Philips
Place of Publication	London/New York
Publisher	Routledge
Pages	53-68
Number of pages	16
ISBN (Print)	0415235324
Publication status	Published - 2000

Keywords

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title = "Veterinary inspection and food hygiene in the 20th century",

keywords = "Diergeneeskunde (DGNK)",

author = "P.A. Koolmees",

year = "2000",

language = "Undefined/Unknown",

isbn = "0415235324",

publisher = "Routledge",

pages = "53--68",

editor = "D.F. Schmith and J. Philips",

booktitle = "Food, science, policy and regulation in the 20th century. International and comparative perspectives",

}

TY - CHAP

T1 - Veterinary inspection and food hygiene in the 20th century

AU - Koolmees, P.A.

PY - 2000

Y1 - 2000

KW - Diergeneeskunde (DGNK)

M3 - Chapter

SN - 0415235324

SP - 53

EP - 68

BT - Food, science, policy and regulation in the 20th century. International and comparative perspectives

A2 - Schmith, D.F.

A2 - Philips, J.

PB - Routledge

CY - London/New York

ER -