The sensitivity and specificity of fecal and cecal culture for the detection of Campylobacter in Dutch broiler flocks quantified by Bayesian analysis

E. Woldemariam; A. Bouma; J.C.M. Vernooij; J.A. Stegeman

The sensitivity and specificity of fecal and cecal culture for the detection of Campylobacter in Dutch broiler flocks quantified by Bayesian analysis

E. Woldemariam, A. Bouma, J.C.M. Vernooij, J.A. Stegeman

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Research output: Contribution to journal › Article › Academic › peer-review

Original language	Undefined/Unknown
Pages (from-to)	308-312
Number of pages	5
Journal	International Journal of Food Microbiology
Volume	121
Publication status	Published - 2008

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@article{65c68c9129a747aa8efb31be68718b93,

title = "The sensitivity and specificity of fecal and cecal culture for the detection of Campylobacter in Dutch broiler flocks quantified by Bayesian analysis",

author = "E. Woldemariam and A. Bouma and J.C.M. Vernooij and J.A. Stegeman",

year = "2008",

language = "Undefined/Unknown",

volume = "121",

pages = "308--312",

journal = "International Journal of Food Microbiology",

issn = "0168-1605",

publisher = "Elsevier",

}

TY - JOUR

T1 - The sensitivity and specificity of fecal and cecal culture for the detection of Campylobacter in Dutch broiler flocks quantified by Bayesian analysis

AU - Woldemariam, E.

AU - Bouma, A.

AU - Vernooij, J.C.M.

AU - Stegeman, J.A.

PY - 2008

Y1 - 2008

M3 - Article

SN - 0168-1605

VL - 121

SP - 308

EP - 312

JO - International Journal of Food Microbiology

JF - International Journal of Food Microbiology

ER -