The 5HTOL/5HIAA Ratio as a Biomarker of Alcohol Hangover

Marlou Mackus, Aurora J A E van de Loo, Willie J M van den Bogaard, Gerdien A H Korte-Bouws, Johan Garssen, Joris C Verster

Research output: Contribution to journalArticleAcademicpeer-review

Abstract

Assessment of the presence and severity of alcohol hangovers relies on the subjective method of self-report. Therefore, there is a need of adequate biomarkers that (1) correlate significantly with hangover severity, and (2) correspond to the level of hangover-related performance impairment objectively. In this naturalistic study, n = 35 social drinkers participated. Urine samples were obtained the morning after alcohol consumption and after an alcohol-free control day. Concentrations of 5-hydroxytryptophol (5-HTOL), 5-hydroxyindoleacetic acid (5-HIAA) and the 5-HTOL/5-HIAA ratio were determined. The results confirm previous findings that 5-HTOL and the 5HTOL/5-HIAA ratio are useful biomarkers of recent alcohol consumption. Significant correlations were found with the amount of alcohol consumed, total drink time, and estimated BAC. However, urine concentrations of 5-HTOL and 5-HIAA (and their ratio 5HTOL/5-HIAA) did not significantly correlate with hangover severity. In conclusion, urine 5-HTOL, 5-HIAA, and the 5HTOL/5-HIAA ratio cannot be considered to be suitable biomarkers of alcohol hangover.

Original languageEnglish
Article number4241
Pages (from-to)1-14
JournalJournal of Clinical Medicine
Volume10
Issue number18
DOIs
Publication statusPublished - 18 Sept 2021

Keywords

  • alcohol hangover
  • biomarker
  • 5-HIAA
  • 5-HTOL
  • serotonin
  • ethanol

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