| Translated title of the contribution | Safety measures regulated by law: Aspects of quality assurance in the production of natural sausage casings - Review part 1 |
|---|---|
| Original language | German |
| Pages (from-to) | 51-58 |
| Number of pages | 8 |
| Journal | Fleischwirtschaft |
| Volume | 89 |
| Issue number | 5 |
| Publication status | Published - 2009 |
| Externally published | Yes |
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