Original language | Undefined/Unknown |
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Pages (from-to) | 913-917 |
Number of pages | 5 |
Journal | Proceedings of the National Academy of Sciences of the United States of America |
Volume | 91 |
Issue number | 3 |
Publication status | Published - 1994 |
Role of the N-linked oligosaccharide recognition, glucose trimming, and calnexin in glyco-protein folding and quality control.
C. Hammond, L.J. Braakman, A. Helenius
Research output: Contribution to journal › Article › Academic › peer-review