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Relationships between the intake of n-3 polyunsaturated fatty acids by hens and the fatty acid composition of their eggs

  • F.J. Bavelaar
  • , A.C. Beynen

Research output: Contribution to journalArticleAcademicpeer-review

Original languageUndefined/Unknown
Pages (from-to)690-696
Number of pages7
JournalInternational Journal of Poultry Science
Volume3
Publication statusPublished - 2004

Keywords

  • Diergeneeskunde (DGNK)

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