Quantitative histological analysis of bovine small intestines before and after processing into natural sausage casings

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@article{f4f54b311fe044b39ec96297c7ab9b5c,

title = "Quantitative histological analysis of bovine small intestines before and after processing into natural sausage casings",

author = "J.J. Wijnker and M.H.G. Tersteeg and J.C.M. Vernooij and P.A. Koolmees",

year = "2008",

language = "Undefined/Unknown",

volume = "71",

pages = "1199--1204",

journal = "Journal of Food Protection",

issn = "0362-028X",

publisher = "Elsevier BV",

number = "6",

}

TY - JOUR

T1 - Quantitative histological analysis of bovine small intestines before and after processing into natural sausage casings

AU - Wijnker, J.J.

AU - Tersteeg, M.H.G.

AU - Vernooij, J.C.M.

AU - Koolmees, P.A.

PY - 2008

Y1 - 2008

M3 - Article

SN - 0362-028X

VL - 71

SP - 1199

EP - 1204

JO - Journal of Food Protection

JF - Journal of Food Protection

IS - 6

ER -