Probiotic effects of Lactobacillus casei on DSS-induced ulcerative colitis in mice

Research output: Contribution to journal › Article › Academic › peer-review

Original language	Undefined/Unknown
Pages (from-to)	143-155
Number of pages	13
Journal	International Journal of Food Microbiology
Volume	103
Publication status	Published - 2005

Cite this

@article{702daa08b4bf426e8c76ae35d335f64c,

title = "Probiotic effects of Lactobacillus casei on DSS-induced ulcerative colitis in mice",

author = "M.V. Herias and J.F.J.G. Koninkx and J.G. Vos and \{Huis in 't Veld\}, J.H.J. and \{van Dijk\}, J.E.",

year = "2005",

language = "Undefined/Unknown",

volume = "103",

pages = "143--155",

journal = "International Journal of Food Microbiology",

issn = "0168-1605",

publisher = "Elsevier BV",

}

TY - JOUR

T1 - Probiotic effects of Lactobacillus casei on DSS-induced ulcerative colitis in mice

AU - Herias, M.V.

AU - Koninkx, J.F.J.G.

AU - Vos, J.G.

AU - Huis in 't Veld, J.H.J.

AU - van Dijk, J.E.

PY - 2005

Y1 - 2005

M3 - Article

SN - 0168-1605

VL - 103

SP - 143

EP - 155

JO - International Journal of Food Microbiology

JF - International Journal of Food Microbiology

ER -