| Original language | English |
|---|---|
| Title of host publication | Encyclopedia of Food and Agricultural Ethics |
| Editors | Christian Coff, Peter Kemp |
| Publisher | Springer |
| Pages | 1542-1550 |
| ISBN (Print) | 978-94-007-1853-1 |
| Publication status | Published - 2014 |
Private Food Governance
Doris Fuchs, A. Kalfagianni
Research output: Chapter in Book/Report/Conference proceeding › Entry for encyclopedia/dictionary › Academic › peer-review