Non-Digestible Oligosaccharides Can Suppress Basophil Degranulation in Whole Blood of Peanut-Allergic Patients

Simone M Hayen, Constance F den Hartog Jager, André C Knulst, Edward F Knol, Johan Garssen, Linette E M Willemsen, Henny G Otten

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Biochemistry, Genetics and Molecular Biology

Immunology and Microbiology