Mere Exposure to Palatable Food Cues Reduces Restrained Eaters' Psysical Effort to Obtain Healthy Food

G.M. Van Koningsbruggen, W. Stroebe, H. Aarts

Research output: Contribution to journal › Article › Academic › peer-review

Cite this

@article{4074c35a8648496b8cd8ddc569eb8a4f,

title = "Mere Exposure to Palatable Food Cues Reduces Restrained Eaters' Psysical Effort to Obtain Healthy Food",

author = "\{Van Koningsbruggen\}, G.M. and W. Stroebe and H. Aarts",

year = "2012",

language = "English",

volume = "58",

pages = "593--596",

journal = "Appetite",

issn = "0195-6663",

publisher = "Academic Press",

}