Markets to Support Sustainable Food Production:: Potentials and Challenges of Alternative Provisioning

Markets to Support Sustainable Food Production: Potentials and Challenges of Alternative Provisioning

C. Grasseni

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review

Original language	English
Title of host publication	Food Security and Nature Conservation: Conflicts and Solutions
Editors	Iain Gordon, Herbert Prins, Geoff Squire
Publisher	Routledge
Pages	281-294
ISBN (Print)	9781138859395
Publication status	Published - 2017

This output contributes to the following UN Sustainable Development Goals (SDGs)

@inbook{0415a827a14a41058dd972e75ffeaee6,

title = "Markets to Support Sustainable Food Production:: Potentials and Challenges of Alternative Provisioning",

author = "C. Grasseni",

year = "2017",

language = "English",

isbn = "9781138859395",

pages = "281--294",

editor = "Iain Gordon and Herbert Prins and Geoff Squire",

booktitle = "Food Security and Nature Conservation: Conflicts and Solutions",

publisher = "Routledge",

}