Iron Fortified Food Product and Additive

Clive Edward Marshman; Krassimir Petkov Velikov

Iron Fortified Food Product and Additive

Clive Edward Marshman (Inventor), Krassimir Petkov Velikov (Inventor)

Sub Soft Condensed Matter

Research output: Patent › Professional

Abstract

A food product which has been fortified in iron content, having an iron content of at least 5 ppm and comprising iron-containing nanoparticles, wherein the nanoparticles are stabilised by means of a biopolymer provides good bioavailability and stability.

Original language	English
Patent number	US2009061068
IPC	A23L 1/ 304 A I
Priority date	13/06/06
Publication status	Published - 5 Mar 2009

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title = "Iron Fortified Food Product and Additive",

abstract = "A food product which has been fortified in iron content, having an iron content of at least 5 ppm and comprising iron-containing nanoparticles, wherein the nanoparticles are stabilised by means of a biopolymer provides good bioavailability and stability.",

author = "Marshman, {Clive Edward} and Velikov, {Krassimir Petkov}",

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day = "5",

language = "English",

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AU - Velikov, Krassimir Petkov

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AB - A food product which has been fortified in iron content, having an iron content of at least 5 ppm and comprising iron-containing nanoparticles, wherein the nanoparticles are stabilised by means of a biopolymer provides good bioavailability and stability.

M3 - Patent

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Iron Fortified Food Product and Additive

Abstract

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