Human health hazards associated with the administration of antimicrobials to slaughter animals. Part 2. An assessment of the risks of resistant bacteria in pigs and pork.

  • B.R. Berends
  • , A.E.J.M. van den Bogaard
  • , F. van Knapen
  • , J.M.A. Snijders

Research output: Contribution to journalArticleProfessional

Original languageUndefined/Unknown
Pages (from-to)10-21
Number of pages12
JournalVeterinary Quarterly
Volume23
Issue number1
Publication statusPublished - 2001

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