Genetic aspects of domestication

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

    Abstract

    The available data on the domestication and history of cattle are summarized in this chapter, including the appearance of phenotypes that today are the subject of genetic research. Focus is given on taurine cattle spread over the old world, zebus around the equator, large taurines during classical antiquity, small cattle in medieval Europe, modernization of cattle husbandry and industrial cattle, crossbreds and local breeds.
    Original languageEnglish
    Title of host publicationThe genetics of cattle
    EditorsDorian J. Garrick, Anatoly Ruvinsky
    Place of PublicationWallingford, UK
    PublisherCABI
    Chapter2
    Pages19-32
    Number of pages14
    Edition2
    ISBN (Electronic)978-1-78064-222-2, 978-1-78924-403-8
    ISBN (Print)978-1-78064-221-5
    DOIs
    Publication statusPublished - 2015

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