Genes involved in the accumulation of alpha-keto-isovaleric acid derived from leucine during flavour formation

S.A. Schoondermark-Stolk, M. Jansen, J.H. Veurink, J. Boonstra, G.J.W. Euverink, L. Dijkhuizen

Research output: Contribution to conferencePosterOther research output

Original languageUndefined/Unknown
Publication statusPublished - 30 Jul 2002
EventYeast Genetics and Molecular Biology 2002, University of Wisconsin -
Duration: 30 Jul 20024 Aug 2002

Conference

ConferenceYeast Genetics and Molecular Biology 2002, University of Wisconsin
Period30/07/024/08/02

Bibliographical note

Yeast Genetics and Molecular Biology 2002, University of Wisconsin

Keywords

  • Molecular biology
  • Life sciences
  • Cell biology

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