FOOD PRODUCTS ENRICHED WITH METHYLXANTHINES

John Berry, Mark (Inventor), Stanley Farr, Robert (Inventor), Antonia Ganzevles, Renate (Inventor), Martin Graaf De, Young (Inventor), Petkov Velikov, Krassimir (Inventor)

Research output: PatentProfessional

Abstract

A food product enriched with one or more methylxanthines is provided. The food product comprises a total amount of from 100 to 3000 milligram of methylxanthines per unit amount of the food product, and further comprises a polymeric polyphenol compound that has a molecular weight equal to or above 500 gram per mole and which is complexed with the one or more methylxanthines, wherein the weight ratio of the polymeric polyphenol compound to the one or more methylxanthines is from 10:1 to 1 :10 A method for the production of such food products is also provided.

Original languageEnglish
Patent numberWO2010076112
IPCA23L 29/ 00 A I
Priority date29/12/08
Publication statusPublished - 8 Jul 2010

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