Fat digestion in veal calves fed milk replacers low or high in calcium and containing either casein or soy protein isolate

Research output: Contribution to journal › Article › Academic › peer-review

Keywords

@article{455ee48da4604161935d132d2ab8ebe0,

title = "Fat digestion in veal calves fed milk replacers low or high in calcium and containing either casein or soy protein isolate",

keywords = "Diergeneeskunde (DGNK)",

author = "C. Yuangklang and T. Wensing and \{van den Broek\}, L. and S. Jittakhot and A.C. Beynen",

year = "2004",

language = "Undefined/Unknown",

volume = "87",

pages = "1051--1056",

journal = "Journal of Dairy Science",

issn = "0022-0302",

publisher = "Elsevier Inc.",

}

TY - JOUR

T1 - Fat digestion in veal calves fed milk replacers low or high in calcium and containing either casein or soy protein isolate

AU - Yuangklang, C.

AU - Wensing, T.

AU - van den Broek, L.

AU - Jittakhot, S.

AU - Beynen, A.C.

PY - 2004

Y1 - 2004

KW - Diergeneeskunde (DGNK)

M3 - Article

SN - 0022-0302

VL - 87

SP - 1051

EP - 1056

JO - Journal of Dairy Science

JF - Journal of Dairy Science

ER -