Effect of different scenarios for selective dry-cow therapy on udder health, antimicrobial usage, and economics

C G M Scherpenzeel*, I E M den Uijl, G van Schaik, R G M Olde Riekerink, H Hogeveen, T J G M Lam

*Corresponding author for this work

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    Keyphrases

    Agricultural and Biological Sciences

    Veterinary Science and Veterinary Medicine

    Food Science