Edible Concentrate Comprising Microfibrillated Cellulose

Michael Jacobus Suijker; Krassimir Petkov Velikov; Panayiotis Voudouris

Edible Concentrate Comprising Microfibrillated Cellulose

Michael Jacobus Suijker (Inventor), Krassimir Petkov Velikov (Inventor), Panayiotis Voudouris (Inventor)

Sub Soft Condensed Matter

Conopco Inc., d/b/a UNILEVER

Research output: Patent › Professional

Abstract

The texturizing particles contained in the edible concentrate of the present invention offer the advantage that they impart a creamy, smooth or pulpy mouthfeel, depending on the diameter of the texturizing particles.

Original language	English
Patent number	US2020015504
IPC	A23L 29/ 262 A I
Priority date	22/01/18
Publication status	Published - 16 Jan 2020

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title = "Edible Concentrate Comprising Microfibrillated Cellulose",

abstract = "The texturizing particles contained in the edible concentrate of the present invention offer the advantage that they impart a creamy, smooth or pulpy mouthfeel, depending on the diameter of the texturizing particles.",

author = "Suijker, {Michael Jacobus} and Velikov, {Krassimir Petkov} and Panayiotis Voudouris",

year = "2020",

month = jan,

day = "16",

language = "English",

type = "Patent",

note = "US2020015504; A23L 29/ 262 A I",

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TY - PAT

T1 - Edible Concentrate Comprising Microfibrillated Cellulose

AU - Suijker, Michael Jacobus

AU - Velikov, Krassimir Petkov

AU - Voudouris, Panayiotis

PY - 2020/1/16

Y1 - 2020/1/16

N2 - The texturizing particles contained in the edible concentrate of the present invention offer the advantage that they impart a creamy, smooth or pulpy mouthfeel, depending on the diameter of the texturizing particles.

AB - The texturizing particles contained in the edible concentrate of the present invention offer the advantage that they impart a creamy, smooth or pulpy mouthfeel, depending on the diameter of the texturizing particles.

M3 - Patent

M1 - US2020015504

ER -

Edible Concentrate Comprising Microfibrillated Cellulose

Abstract

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