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Detection of Adulterations: Identification of Animal Species

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

    Original languageUndefined/Unknown
    Title of host publicationSafety Analysis of Foods of Animal Origin
    EditorsL.M.L. Nollet, F. Toldrá
    Place of PublicationBoca Raton, USA
    PublisherCRC Press
    Pages187-206
    Number of pages20
    ISBN (Print)9781439848173
    DOIs
    Publication statusPublished - 2011

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