| Original language | Undefined/Unknown |
|---|---|
| Pages (from-to) | 151-159 |
| Number of pages | 9 |
| Journal | British Journal of Nutrition |
| Volume | 83 |
| Publication status | Published - 2000 |
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Decreasing dietary fat saturation lowers HDL-cholesterol and increases hepatic HDL binding in hamsters
- A.H.M. Terpstra
- , P. van den Berg
- , H. Jansen
- , A.C. Beynen
- extern
Research output: Contribution to journal › Article › Academic › peer-review