Corporate Social Responsibility in the agro-food sector: The contribution of Dutch and European agro-entrepreneurs to sustainable local development and food security in Africa

G. van Westen; Gemma Betsema; I. Cottyn; H.J. van Noorloos; M. Nuijen; J. Schapendonk; A. Zoomers

Corporate Social Responsibility in the agro-food sector: The contribution of Dutch and European agro-entrepreneurs to sustainable local development and food security in Africa

G. van Westen
, Gemma Betsema
, I. Cottyn
, H.J. van Noorloos
, M. Nuijen
, J. Schapendonk
, A. Zoomers

extern

Research output: Book/Report › Report › Professional

Original language	English
Place of Publication	Utrecht
Publisher	International Development Studies, Faculty of Geosciences, Utrecht University
Number of pages	133
Publication status	Published - 2013

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

csr_in_the_agro-food_sectorFinal published version, 3.54 MB

Cite this

@book{e25202e86b784596bf47917582e17277,

title = "Corporate Social Responsibility in the agro-food sector: The contribution of Dutch and European agro-entrepreneurs to sustainable local development and food security in Africa ",

author = "\{van Westen\}, G. and Gemma Betsema and I. Cottyn and \{van Noorloos\}, H.J. and M. Nuijen and J. Schapendonk and A. Zoomers",

year = "2013",

language = "English",

publisher = "International Development Studies, Faculty of Geosciences, Utrecht University",

}

Corporate Social Responsibility in the agro-food sector: The contribution of Dutch and European agro-entrepreneurs to sustainable local development and food security in Africa . / van Westen, G.; Betsema, Gemma; Cottyn, I. et al.
Utrecht: International Development Studies, Faculty of Geosciences, Utrecht University, 2013. 133 p.

Research output: Book/Report › Report › Professional

TY - BOOK

T1 - Corporate Social Responsibility in the agro-food sector

T2 - The contribution of Dutch and European agro-entrepreneurs to sustainable local development and food security in Africa

AU - van Westen, G.

AU - Betsema, Gemma

AU - Cottyn, I.

AU - van Noorloos, H.J.

AU - Nuijen, M.

AU - Schapendonk, J.

AU - Zoomers, A.

PY - 2013

Y1 - 2013

M3 - Report

BT - Corporate Social Responsibility in the agro-food sector

PB - International Development Studies, Faculty of Geosciences, Utrecht University

CY - Utrecht

ER -