Chapter 14: Bottled and Drinking Water

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic

Original language	English
Title of host publication	Food Safety Management, 1st Edition: A Practical Guide for the Food Industry
Editors	Y. Motarjemi, H. Lelieveld
Publisher	Academic Press
Pages	348-378
Number of pages	30
ISBN (Print)	978-0-12-381504-0
Publication status	Published - 2013

Cite this

@inbook{5b0582120b524d1987ff3b5dd2b1933d,

title = "Chapter 14: Bottled and Drinking Water",

author = "A.F. Dijkstra and \{de Roda Husman\}, A.M.",

year = "2013",

language = "English",

isbn = "978-0-12-381504-0",

publisher = "Academic Press",

pages = "348--378",

editor = "Y. Motarjemi and H. Lelieveld",

booktitle = "Food Safety Management, 1st Edition: A Practical Guide for the Food Industry",

address = "United States",

}