Book review: Elizabeth Neswald; David F. Smith; Ulrike Thoms (Editors). Setting Nutritional Standards: Theory, Policies, Practices . vi + 230 pp., figs., bibl., index. Rochester, N.Y.: University of Rochester Press, 2017. $99 (cloth). ISBN 9781580465762.

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)823-824
Number of pages2
JournalIsis
Volume109
Issue number4
DOIs
Publication statusPublished - 2 Dec 2018

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