Assessment of Intake from the Diet.

R. Kroes; D. Muller; J. Lambe; M.R.H. Lowick; J. van Klaveren; J. Kleiner; R. Massey; S. Mayer; I. Urieta; P. Verger; A. Visconti

Assessment of Intake from the Diet.

R. Kroes, D. Muller, J. Lambe, M.R.H. Lowick, J. van Klaveren, J. Kleiner, R. Massey, S. Mayer, I. Urieta, P. Verger, A. Visconti

extern

Research output: Contribution to journal › Article › Academic › peer-review

Original language	Undefined/Unknown
Pages (from-to)	327-385
Number of pages	59
Journal	Food and Chemical Toxicology
Volume	40
Publication status	Published - 2002

Cite this

@article{47a0fedd2c9e40aea67e8479988fdfd8,

title = "Assessment of Intake from the Diet.",

author = "R. Kroes and D. Muller and J. Lambe and M.R.H. Lowick and {van Klaveren}, J. and J. Kleiner and R. Massey and S. Mayer and I. Urieta and P. Verger and A. Visconti",

year = "2002",

language = "Undefined/Unknown",

volume = "40",

pages = "327--385",

journal = "Food and Chemical Toxicology",

issn = "0278-6915",

publisher = "Elsevier Ltd",

}

TY - JOUR

T1 - Assessment of Intake from the Diet.

AU - Kroes, R.

AU - Muller, D.

AU - Lambe, J.

AU - Lowick, M.R.H.

AU - van Klaveren, J.

AU - Kleiner, J.

AU - Massey, R.

AU - Mayer, S.

AU - Urieta, I.

AU - Verger, P.

AU - Visconti, A.

PY - 2002

Y1 - 2002

M3 - Article

SN - 0278-6915

VL - 40

SP - 327

EP - 385

JO - Food and Chemical Toxicology

JF - Food and Chemical Toxicology

ER -