A facile method for the preparation of gold glyconanoparticles from free oligosaccharides and their applicability in carbohydrate-protein interaction studies

K.M. Halkes; A. Carvalho de Souza; C.E.P. Maljaars; G.J. Gerwig; J.P. Kamerling

A facile method for the preparation of gold glyconanoparticles from free oligosaccharides and their applicability in carbohydrate-protein interaction studies

K.M. Halkes, A. Carvalho de Souza, C.E.P. Maljaars, G.J. Gerwig, J.P. Kamerling

Research output: Contribution to journal › Article › Academic › peer-review

Original language	Undefined/Unknown
Pages (from-to)	3650-3659
Number of pages	10
Journal	European Journal of Organic Chemistry
Publication status	Published - 2005

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@article{a4013018533b4cd9bb25353fee5784e2,

title = "A facile method for the preparation of gold glyconanoparticles from free oligosaccharides and their applicability in carbohydrate-protein interaction studies",

author = "K.M. Halkes and {Carvalho de Souza}, A. and C.E.P. Maljaars and G.J. Gerwig and J.P. Kamerling",

year = "2005",

language = "Undefined/Unknown",

pages = "3650--3659",

journal = "European Journal of Organic Chemistry",

issn = "1434-193X",

publisher = "Wiley-VCH Verlag",

}

TY - JOUR

T1 - A facile method for the preparation of gold glyconanoparticles from free oligosaccharides and their applicability in carbohydrate-protein interaction studies

AU - Halkes, K.M.

AU - Carvalho de Souza, A.

AU - Maljaars, C.E.P.

AU - Gerwig, G.J.

AU - Kamerling, J.P.

PY - 2005

Y1 - 2005

M3 - Article

SN - 1434-193X

SP - 3650

EP - 3659

JO - European Journal of Organic Chemistry

JF - European Journal of Organic Chemistry

ER -